"It Will Feed Me for Days": Woman Shows How She Makes Lunch for Five Days Under R200
- A fitness trainer shared a budget-friendly meal prep video showing how to create five healthy lunches for under R200 using simple Woolworths ingredients
- Her wholesome pasta dish contains less than 500 calories per portion and proves that eating healthy doesn't have to be expensive if you avoid fancy superfoods and stick to basics
- South Africans were impressed by the practical recipe, with many asking about storage tips and protein content, while others praised the affordable approach to healthy eating
- Briefly News spoke to health expert Jayshri Rangasamy regarding the benefits of meal prepping
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Source: Facebook
A fitness trainer has shown South Africans that eating healthy on a budget is completely possible after sharing her simple meal prep recipe that costs under R200 and lasts five days.
Content creator @betterwithbalance, who specialises in fitness and weight loss content, shared the video at the end of June with practical advice for anyone wanting to eat well without breaking the bank.

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The video caption read:
"Healthy eating is going to be as budget-friendly as you make it. If your version of healthy eating is salmon on the daily with organic quinoa, edamame beans and Fiji water, then your wallet is going to be burning. You can easily budget some low-calorie meals that are fat-loss friendly, that won't make a dent in your grocery spend. This meal prep lunch costs me less than R200, and it will feed me for days."
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The trainer shows viewers exactly what they need for the recipe: 400g wholewheat pasta, 500g chicken breast, 40g rocket leaves, 200g baby rosa tomatoes, and 180g basil pesto dressing, plus basic pantry items like olive oil and spices. She even mentions buying two packets of rocket because they were on special, but only using one.
In the video, she takes viewers along to Woolworths to buy the ingredients, then demonstrates the cooking process. She slices and marinates the chicken pieces with spices, fries them with tomatoes, adds the boiled pasta, mixes everything with the sauce and tomatoes, then stores the portions for the week ahead.

Source: Facebook
Mzansi weighs in on budget meal prep
The practical recipe sparked plenty of discussion from followers who were curious about the details:
@Tiffany Van Zyl asked:
"Will this be okay in my fridge for 5 days?"
@Rudi Proacc Smit noted:
"Forget about the calories, where is the protein?"
@Angela Jones wondered:
"So you eat the same meal for five days? Lunch and or dinner?"
@Michelle Visser shared:
"Made mine today, Dankie. Thanks to Woolies Minus the Pesto."
@Jamie-Lee Bulterman tagged a friend:
"Athina Anthony, this is the health page I have been telling you about 🙂"
@Marcus Lombard joked:
"If only my belly could be satisfied with such an amount of food for lunch for five days, but hey, it truly looks amazing, keep up the good work 100%"
Health benefits of smart meal prep
According to Fresh Meal Plan, meal prepping offers advantages beyond just saving money. It helps people eat healthier meals by planning nutritious options, reduces stress around daily food decisions, and provides better portion control. Meal prepping also saves time during busy weekdays and helps people resist the temptation of unhealthy fast food options.

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Each portion of her pasta dish contains less than 500 calories, making it perfect for anyone on a fitness journey or trying to lose weight. Wholemeal pasta is a healthier alternative to white pasta, offering more nutrients and keeping people fuller for longer periods.
Briefly News spoke to health expert Jayshri Rangasamy regarding the benefits of meal prepping. She stated that:
"Meal prepping offers several key benefits: it saves time during the week, reduces food waste, helps control portion sizes, and supports healthier eating habits by making nutritious meals readily available. It can also save money by allowing you to buy ingredients in bulk and avoid last-minute takeout."
"To meal prep effectively, start by planning your meals for the week, create a shopping list based on those meals, and set aside a few hours to cook and portion everything into containers. Focus on versatile ingredients that can be used in multiple dishes, and store meals in the fridge or freezer depending on when you plan to eat them. With a little planning and consistency, meal prepping can become a powerful tool for maintaining a balanced lifestyle."
Watch the Facebook reel below:
Previously, Briefly News reported on a Gauteng mother and content creator, Ofentse Mphuti, who woke up at 5 am to prepare a fancy school lunch for her Grade R daughter, Mimo. The lunch featured homemade sushi with chicken fillets, rice, nori, julienne carrots, and cucumber, and a selection of fresh fruits, vegetables, and beverages. The viral video prompted commentary by a clinical dietitian, Rudo Tshabalala, who emphasised the importance of balanced meals containing protein, carbohydrates, and healthy fats for children.
Other stories of grocery budgets working
- Briefly News recently reported on a Cape Town woman who compared shopping at Woolworths versus Pick n Pay with R500, but the results from each store left people completely divided about value.
- A man attempted a week's worth of Woolworths groceries for R500, though social media users weren't impressed with his budgeting skills and had plenty of advice to share.
- A Johannesburg woman's massive grocery restock following her mother's advice about never starving yourself had Mzansi questioning whether to save or spend during tough times.

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Updated by Hilary Sekgota, Human Interest HOD at Briefly News.
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Source: Briefly News

Nerissa Naidoo (Human Interest Editor) Nerissa Naidoo is a writer and editor with seven years of experience. Currently, she is a human interest writer at Briefly News and joined the publication in 2024. She began her career contributing to Morning Lazziness and later joined Featherpen.org. As a TUW ghostwriter, she focused on non-fiction, while her editorial roles at National Today and Entail.ai honed her skills in content accuracy and expert-driven editing. You can reach her at nerissa.naidoo@briefly.co.za

Jayshri Rangasamy (Medical Scientist - Pharmacologist - Clinical Team Lead) Jayshri Rangasamy leads Fortrea's Clinical Team, managing Clinical Operations Delivery. Her expertise spans non-infectious (cardiovascular, endocrinology, gastroenterology) and infectious diseases (tuberculosis, Ebola, COVID-19) plus oncology (lung cancer, hematologic malignancies). She holds MS and BS degrees in Pharmacology and Human Physiology from the University of Pretoria and promotes empathetic leadership. She is also a ballroom dancer and animal activist.